Articles in National Journals Specialized

Area of Economics, Sociology and Agricultural Policy

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45 Articles << < 123 > >>
1 Effect of genotype and crop year on the nutritional value of walnut virgin oil and defatted flour Details >>
2 Effect of roasting conditions on pigment composition and some quality parameters of pistachio oil Details >>
3 Influence of genotype and crop year in the chemometrics of almond and pistachio oils Details >>
4 Regional reputation as the price premium: estimation of a hedonic model for the wines of Castile-La Mancha Details >>
5 Storage stability and composition changes of three cold-pressed nut oils under refrigeration and room temperature conditions Details >>
6 A comprehensive approach to pistachio oil production Details >>
7 METHODOLOGY TO EVALUATE TRANSVERSAL COMPETENCES IN THEFORESTRY ENGINEERING DEGREE BASED ON A SYSTEM OF RUBRICS AND INDICATORS: RESULTS OF TWO YEARS OF EXPERIENCES Details >>
8 Optimization of pistachio oil extraction regarding processing parameters of screw and hydraulic presses Details >>
9 Pistachio oil: A review on its chemical composition, extraction systems, and uses Details >>
10 Predicting Grower Choices in a Regulated Environment Details >>
11 Resilience and transformation of the co-operatives of wine in Castilla-La Mancha (Spain) Details >>
12 Suitability of Spanish almond cultivars for the industrial production of almond oil and defatted flour Details >>
13 Usefulness of physical parameters for pistachio cultivar differentiation Details >>
14 Walnut virgin oil: A different but high quality vegetable oil Details >>
15 Why European entrepreneurs in the water and waste management sector are willing to go beyond environmental legislation Details >>
16 WINE CONSUMER PROFILES FROM PRODUCING AND IMPORTING COUNTRIES IN EUROPE ARE DIFFERENT Details >>
17 Almond virgin oil: Paramethers of reglamented physicochemical quality and stability Details >>
18 Como aprovechar al máximo los aceites de frutos secos Details >>
19 COMPETENCY-BASED EVALUATION IN FORESTRY ENGINEERING AND NATURAL ENVIRONMENT DEGREE: RUBRICS AND INDICATORS Details >>
20 CONSUMER PREFERENCES FOR RED WINE IN THE SPANISH MARKET Details >>
45 Articles << < 123 > >>

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