| 201 |
Climate effect on ripening process in Vitis vinífera l.cv. Cencibel |
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| 202 |
Development of reference evapotranspiration models with limited data by using artificial neural networks structures |
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| 203 |
Effect of the type of sprinkler and height above the soil on onion (Allium Cepa L.) |
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| 204 |
Sustainable Planning of Land Use Changes in Farming Areas under Ecological Protection |
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| 205 |
Wireless Sensor Networks for Environmental Monitoring in Precision Viticulture |
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| 206 |
Changes in the Macroinvertebrate Community as a Response to Inter-Basin Water Transfers: The Northwestern Sector Of The Segura River Basin (Se Spain) |
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| 207 |
FOREST STAND CHARACTERISTICS AND INDIVIDUAL TREE SIZE INFLUENCES ON ALEPPO PINE FRUCTIFICATION AND SPECIES CONSERVATION |
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| 208 |
PHYTORREMEDIATION OF DEGRADING SOILS USING Coniza canadensis L. Cronquist |
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| 209 |
Análisis de las propiedades físicas (color y viscosidad) del aceite de semilla de uva macerado con semilla de uva fresca triturada |
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| 210 |
Mejora de la calidad sensorial del aceite de semilla de uva mediante maceración con semilla de uva fresca triturada |
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| 211 |
Tratamiento de Montes mediterráneos después de incendios: claves para una regeneración eficaz del bosque |
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| 212 |
EDUCATION ON LINE IN HUMAN DEVELOPMENT COOPERATION |
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| 213 |
POST-FIRE ACTIVE RESTORATION AND ASSISTED NATURAL RECOVERING IN Pinus halepensis Mill. FORESTS |
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| 214 |
Impact of land use changes on drinking water quality in the Mancha Oriental System (MOS). Period: 1970-2004. |
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| 215 |
Sustainable Planning of New Irrigated Grapevine Plantations within Special Protection Areas for Steppe Land Birds |
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| 216 |
Combined effect of deficit irrigation and irrigation uniformity |
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| 217 |
Estudio de la fijación de CO2 y de la emisión de H2O en un monte de Almodóvar del Pinar (Cuenca |
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| 218 |
Socioeconomic Analysis of Water Use in the Jucar River Basin |
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| 219 |
Soil response, microbial activity and natural regeneration after fire passage in a semiarid Aleppo pine forest |
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| 220 |
Irrigation uniformity and economic efficiency of a crop |
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