| 121 |
Regeneración natural en masas de pino carrasco tras incendio: reclutamiento y cobertura de suelo según severidad y estado antes del incendio |
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| 122 |
Soil respiration as soil quality indicator in burned and unburned Aleppo pine forest soils |
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| 123 |
Comparative uptake of trace elements in vines and olive trees over calcareous soils in western La Mancha. |
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| 124 |
Mercury contents in soils and olive-tree (Olea Europea, L.) leaves from an area affected by elemental mercury pollution (Jódar, SE Spain). |
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| 125 |
Image Analysis to Estimate Mulch Residual in Soil |
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| 126 |
Soil response to biodynamic farming practices in estevia ?Stevia Rebaudiana- (Extremadura, Spain) |
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| 127 |
Study of the degradation of mulch materials in vegetable crops for organic farming |
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| 128 |
DEVELOPMENT OF RUBRICS FOR ASSESSING GENERAL COMPETENCES IN SUBJECTS RELATED TO THE ENVIRONMENT AND CONSERVATION OF FOREST ECOSYSTEMS |
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| 129 |
EXTENDING THE CURRICULUM OF VOCATIONAL TRAINING STUDENTS FROM THE UNIVERSITY. A TEACHING EXPERIENCE |
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| 130 |
The management of post fire vegetation, do affect diversity in fire-prone ecosystems |
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| 131 |
Effect of diferent nitrogen content of organic matter on soil respiration during a closed -jar incubation experiment |
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| 132 |
Effect of the addition of sewage sludge as a fertilizer on an agricultural soil |
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| 133 |
Effect of vynil-acetate industrial residues on soil oxygen consumption during a close-jar incubation experiment |
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| 134 |
Evaluation of Mediterranean species for the formation of edge in solar photovoltaic farms: a four-year study |
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| 135 |
Ecología germinativa del endemismo ibérico amenazado Narcissus bujei (Amaryllidaceae). Diferencias con otros taxones próximos. |
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| 136 |
¿QUÉ HACER DESPUÉS DEL FUEGO EN ECOSISTEMAS MEDITERRANEOS?
PRINCIPALES RETOS Y ALGUNAS RESPUESTAS |
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| 137 |
Determination of LAI in vineyard using unmanned aerial Vehicle (UAV) |
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| 138 |
Estimación del índice de área foliar en cebada mediante el empleo de vehículos aéros no tripulados |
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| 139 |
Estudio de la variabilidad microclimática de un viñedo de 12 ha mediante Redes de Sensores Inalámbricas |
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| 140 |
Estudio del desarrollo y grado de cobertura en maíz y cebolla en función del tiempo térmico |
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